1 portion of buckwheat with mushroom sauce (store the other one in the fridge) 440 kcal For 2 portions: 250 g champignons, 200 g sweet cream with 10% fat content, 30 g sour cream with 15% fat content, 15 g butter, 100 g buckwheat, salt, pepper, dill Boil buckwheat. Melt the butter in a pan, […]