1 portion of cheese salad with toasted bread (keep the other one in the fridge) 325 kcal
For 2 portions: 1 hard-boiled egg, 25 g Hellman’s light mayonnaise, 50 g 15% cream, 130 g carrots, 100 g grated cheese with 10% fat content, salt, garlic powder, 2 slices of toasted bread (one for each portion, each slice 23 g) Boil the carrot until soft, grate it. Mix all other ingredients, serve with toasted bread