Muffins with Banana and Chocolate
30 minute
Muffins with Banana and Chocolate Recipe

2 pcs. muffins with banana and chocolate (keep the rest in the fridge) 300 kcal

For 6 muffins: 100 g whole wheat flour, 1 egg, 50 g Greek yogurt, 50 g almond milk, 30 g bananas, 20 g chocolate chips, 25 g olive oil, 25 g cinnamon sugar, sweetener to taste, spray oil, 1 t/ k baking powder, a pinch of salt Mix flour, egg, yogurt, baking powder, salt, almond milk, olive oil, sugar, chocolate, sweetener in a bowl. Grease the baking mold with spray oil. Place 1 banana slice in the base of each mold. Pour the dough on top, bake in the oven at 200 degrees for 30 minutes

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